Dick Lee Pastry - Reviews

I found this place on a late Saturday night, and it was exactly what was needed! The surrounding area is very lively, the owner is friendly, and best of all. The food was fresh and good. The service was excellent, with a 5-star rating, and the atmosphere also received a 5-star rating. There was no wait time, and the price per person was between $1–$10.

My experience at this restaurant was very good. The dim sum was incredibly fresh, and it was evident that the owner is truly passionate about food. All the flavors were derived from fresh ingredients, with no added sugar or heavy artificial flavors. The reviewer also noted a large vegetarian selection and highly recommended it for vegetarians.

My experience at the restaurant was a long wait of half an hour for terrible unflavored food. I was particularly disappointed when I bit into a siu mai that tasted almost rotten.

My experience at the restaurant was marked by a 55 minute wait for a few baked pork buns, egg tarts, and sesame balls. It was disappointing. To make matters worse, when I inquired about the order, I was told they hadn't even started preparing it. The service was awful.

My experience at this restaurant was positive, despite a potential language barrier if you don't speak Cantonese. The owners were incredibly friendly and hardworking. I tried a couple of their egg tarts, which were served super hot and fresh. The people there were very sweet.

I would strongly advise against eating here. We were in the area and thought the place looked quaint, and the crowd suggested it was safe. However, the food was overpriced for what it was and frankly, SO BAD. I couldn't eat any of it. My boyfriend tried a bit of everything before we decided to toss it. To make matters worse, I swear the plastic forks were used and dirty, just wrapped in a napkin. I wouldn't be surprised if they reuse the plasticware. Please, don't eat here.

My experience at this restaurant was great. The food was good and the price was good. I believe all the other people don't know what they are talking about 😒.

The owner is very nice, but he serves whatever he wants, and nothing looks like the photos. Even things like the noodles were very international. Surreal! : / My experience at this restaurant was quite unusual. While the owner was very friendly, the food served did not match the pictures at all, which was a surreal experience. Even dishes like the noodles were presented in a way that felt unexpectedly international.

My experience at the restaurant was mixed. The pork bun was good, and the shop owner was charismatic. However, I would be wary of the prices as they were not as posted, though they were still quite low. The free tea was a bit slow and its authenticity was dubious.

My experience at this restaurant was marked by discrimination and a feeling of being blackmailed as a consumer. The vendor, who was Asian, exhibited a bad attitude, seemingly discriminating against Asians. Furthermore, I was overcharged on the bill; San Francisco tax is 8. 6%, but I was charged 14. 3%. The food portions were also especially small.