Oye Managua - Reviews

For those who prioritize their health, I strongly advise against eating at this restaurant. My experience was deeply concerning due to the presence of mice in the kitchen. The establishment is a very dirty place. If your health is important to you, please do not dine here.

We visited Oye Managua for lunch and ordered several dishes, including the Baho, Carne Asada with Gallo Pinto and fried plantains, and Churrasco. We also enjoyed Tona beers and their specialty drink, a Chicha Morada / cacao-style drink. While the food presentation was appealing, the flavors were merely average, lacking any memorable qualities. The beef was somewhat dry, and the overall meal didn't deliver the authentic richness I had anticipated. The most significant letdown was the service. It took over 30 minutes to receive a to-go box and settle the bill, despite the restaurant not being overly busy. The staff appeared disorganized and inattentive. The atmosphere was simple and casual, but combined with the slow service and average food, this experience suggests it will be a one-time visit for me. Additionally, there was no parking available. The total cost was around $100 with tip for three people. Be aware that they are CASH Only, otherwise, you'll face hefty processing fees.

I called to order two carne asada services for pickup. I called to buy, not to order, and they gave me leftovers, like the last of what they had. What is this? I arrived to pick them up at 7: 15 pm. Honestly, they disappoint more and more each time.

My experience at the restaurant was very good. The staff were friendly, and the place was very clean overall. The food was very good, and the service was excellent. The atmosphere was rated 3, and the noise level was quiet, making it easy to talk. Kid-friendliness was rated as 'Muy bien'.

I was charged an extra amount for paying with a card, which is illegal according to California law. The food and service were both rated a 2 out of 5. The atmosphere was rated a 1 out of 5, despite the noise level being very quiet. The price per person was between $20–30 for a group of 2 people.

What a lovely place! I have no complaints. The atmosphere truly reflects its country, Nicaragua. The waitresses were super pleasant, and the food was 100% delicious.

My experience at this restaurant was extremely negative. The staff were incredibly rude and impolite. The prices were crazy, and they acted annoyed if you paid with a card, demanding cash only. They even demanded a tip. I absolutely do not recommend this place to any Nicaraguan visiting San Francisco; it's a bad place.

My experience at this restaurant was okay. The food taste was good, but I found there was hardly anything vegetarian. Additionally, their window for serving breakfast is super narrow.

I no longer recommend going there because the food is too expensive for the little you get. They've gone too far.

My experience at this restaurant was disappointing. The quesillos were way too salty and overpriced for the quality. Similarly, the nacatamales had too much acid, overpowering the taste. The pinolio was also horrible, not enough cacao and poorly ground. It's definitely not the ideal place for Nicaraguan food.