T's Fish & Chips - Reviews

My experience at this typical Imbiss was disappointing. The portions were small and the prices were overpriced. I felt there are better places to eat. The food itself was not particularly good.

My experience at the restaurant involved ordering fish and chips for myself and clam chowder for my partner. While the clam chowder was great, the portion of fish for the price was tiny. The service and atmosphere were both rated a 5 out of 5.

My experience at this restaurant was disappointing. The fish wasn't great, and the fries were from a packet. The two essential elements for a fish and chip shop are fresh fish and homemade fries, and this establishment failed on both. I felt it was 100% a tourist trap, which is likely why it will continue to succeed despite reviews. If you are accustomed to authentic English fish and chips, I would advise against visiting here as you will be disappointed.

My experience at this restaurant was largely disappointing, especially concerning the food. I ordered the seafood combo and rated it a 3/10. Honestly, I've had better seafood from frozen options than what was served here. The oil tasted really old, and the tartar sauce was of low quality. Based on this, I would advise others to get seafood somewhere else.

My experience at the restaurant was mixed. The chili was served in a very small portion. While the taste was okay, it was nothing special. The sourbogh bread was very hard. Additionally, the employee was very unfriendly.

My experience at T's Fish and Chips on Pier 39 in San Francisco was a positive one. The food arrived quickly and was good. For me, the decor was the best part, contributing to an overall good feeling.

Why in the heck did San Francisco repaint this Wonder? My wife just showed me something super funny TikTok! The food was a 5/5, and the Clam Chowder was a standout. The service received a 4/5, and the atmosphere was rated a 3/5. Overall, a surprisingly delightful experience!

After wandering at Pier 39, we got hungry and decided to try this place. We ordered fish n chips and crab cakes. Both were delicious and fresh. The service was counter service, with occasional visits from the pigeons. We were sitting on stools, and they walked right under us, which made for a fun experience. The turtle sourdough bread is from the Boudin bakery next door.

My experience at the restaurant was alright. The fish was a bit hard, and the fries were not out of the ordinary. Overall, it was still acceptable.

My experience at this restaurant was mediocre. The chowder had barely any clam in it, and the fish and chips were disappointing, with the fries being particularly soggy. The atmosphere was just 'whatever'. The only redeeming factor is that it's the only vaguely affordable option around the area.