Taste of India - Reviews

My experience at the restaurant was fantastic! I could tell the ingredients were fresh. The Fish Pakora was light and flaky, not greasy at all. The Onion Vegi was also perfectly crispy.

My experience at the restaurant was fantastic! I tried a dish that offered a wonderful twist on a classic. The salmon was prepared beautifully, held up perfectly in a creamy tomato sauce. The entire dish was incredibly flavorful and left me feeling very satisfying. The service, atmosphere, and food all received a perfect score of 5.

My experience at the restaurant was truly luxurious. The Lamb Korma was incredibly rich and creamy, boasting a beautiful nutty flavor. The lamb itself was fall-apart tender. It was a truly luxurious dish.

My experience at the restaurant was fantastic, particularly with the food. The Raita was incredibly fresh and cooling, serving as a perfect complement to the spicy Lamb Rogan Josh. The Lamb Rogan Josh itself was an absolute flavor powerhouse, delivering an exceptional taste experience.

My experience at the restaurant was fantastic, particularly the Coconut Lamb Curry, which was a revelation. It was creamy and slightly sweet from the coconut, with a beautiful depth of spice. The lamb was incredibly tender. The service and atmosphere were also excellent, both receiving a perfect score.

My experience at the restaurant was great! I had the Veg Chow Mein and a Sweet Lassi for lunch. It was a quick, affordable, and incredibly tasty meal. The noodles were fresh and had a great wok hei.

My experience at the restaurant was fantastic, particularly with their Dum Biryani. You can truly taste the care that goes into its preparation. The aromas when they opened the pot were incredible. The rice was fluffy, and every grain was infused with flavor. The service, atmosphere, and food all received a perfect score of 5.

My experience at the restaurant was fantastic, especially for someone who loves seafood and spice. The Shrimp Vindaloo was a standout dish, perfectly delivering on both fronts. The shrimp were cooked to perfection, and the sauce had a great kick. The service, atmosphere, and food all received a perfect score of 5, making for a truly enjoyable visit.

My experience at the restaurant was fantastic, largely thanks to the Gobi Manchurian. It was a showstopper! The dish featured crispy cauliflower coated in a tangy, spicy sauce. It was so good that even my carnivore friends were fighting me for the last piece. The overall experience was excellent, with perfect scores for Service, Atmosphere, and Food.

My experience at the restaurant was a delightful end to the meal, thanks to the Pistachio Kulfi. It was perfectly creamy, dense, and not too sweet – a traditional dessert done right. The service, atmosphere, and food all received a perfect score of 5.