Sangria & Salt - Reviews

My experience at this restaurant was top tier. The atmosphere was great, and the wonderful owner personally checked in to ensure I was having a great time. I will definitely be back!

We visited for their 10PM evening happy hour and enjoyed a few appetizers. The Ceviche and Burrata were both great.

I was excited to eat here after hearing it was the owner of Hot Johnnys, and boy did it deliver! We over-ordered because we couldn’t decide what to get. The jerk chicken tacos were the bomb, but the ceviche was epic too. The ropa vieja parpadelle was a sleeper hit, and the vaca frita was incredible – tangy, crispy, and had an incredible texture. But don’t miss the sangria. 5 stars all the way!

My birthday celebration at O’le Smokey’s was a wonderful experience! We enjoyed spectacular pitchers of house margaritas throughout a scrumptious dinner. The salmon entree was outstanding. I highly recommend trying the steak with a tapa of the Cajun shrimp for what I believe is the best surf and turf in the Mission. Kudos to Lupe and Johnny for their friendly professional service! AND upon completion, this place will be gorgeous…

Sangria & Salt, you stole my heart. My experience was incredibly delicious from start to finish. I visited for a birthday celebration, and oh my gosh… everything was soooo yummmmyyyy. The Sangria, with its chopped fruits, was elevated to another level. The platanos maduros were perfectly ripe and sweet, and the beans were seasoned perfectly. The patatas bravas were soft inside and perfectly crispy outside, paired with a delicious chipotle aioli and sour cream. The fish in the ceviche was soft, and the guacamole was perfect. I had the ropa vieja parpadelle, which blew me away. The sauce was unique, and the meat falls apart in your mouth, full of flavors. I wanted to eat half and take the rest home… it was so good I HAD to devour it then and there. The flan was also perfect – caramely, soft, and milky. 10/10 would recommend. Some things are a little pricey, but they’re worth it.

My experience at Sangria and Salt was fantastic! They truly exceeded our expectations with their exceptional service, delicious brunch, and fun vibe. Our party ordered multiple dishes, and everything was so flavorful! From their habanero jerk sauce to Cajun shrimp, just everything was chef's kiss. Can't leave out the drinks – the sangria and mimosas were amazing. We will certainly be back to try their dinner menu!

I visited this restaurant with a party of five, and the food was truly exceptional. Although the restaurant recently opened and is still finding its operational rhythm (evidenced by running out of meat by Sunday evening), we thoroughly enjoyed 90% of our meal. The cajun shrimp tapas and cajun shrimp pasta were particularly delicious; we couldn't get enough of the sauce, soaking it up with our bread. The paella was also well-seasoned and moist. We are excited to come back!

My friend and I decided to come here since it’s new and it was so good! The seats were comfy, food was really good, and the sangria pitcher was a great price!

Wow! Just wow! My experience at this restaurant was incredible. The food was absolutely delicious, with gorgeous presentation. The staff were friendly and attentive, and the atmosphere was gorgeous. The price point versus portion size was more than fair. Our party of 8 shared multiple appetizers/tapas, and I'm glad everyone ordered a different entree so we all got to see a solid variety of the menu. Everything was delicious. I cannot wait to return and try the rest of the menu!

My experience at this restaurant was incredible. I found the spot on Google Maps, and the food was absolutely delicious. We tried the French Toast and the Cajun Shrimp Benedict, and both were a perfect 10/10. It might just be our new favorite brunch destination.