Saigon's Garden - Reviews

My experience at this restaurant was a very good choice for the standard Vietnamese menu. I usually stick to the com tam, but everything looked good.

My experience at this restaurant was extremely disappointing. I found a hair in my food not once, but twice. The first time, it was a long piece of hair under my rice. I didn't take a photo because my phone was in the car. The second time, they remade the dish, but I still found a small hair on the plate. When I informed the waitress, I was then confronted by the cook because I pointed out the hair again. I ended up not paying for the meal, but it was a disgusting experience to even be subjected to that, especially after eating some of it before noticing.

My experience at this restaurant was fantastic! I enjoyed the great authentic Vietnamese food. The Com Tam broken rice was a personal favorite and I highly recommend it.

My experience at the restaurant was fantastic! I had the fresh rolls, which were amazing with super fresh flavors. Each roll had a generous portion of shrimp, offering a satisfying crunch and herbs. The peanut sauce was perfect. The meal was also very reasonably priced and absolutely delicious. The atmosphere and service were both rated a 5 out of 5, and there was no wait with plenty of free parking available.

My experience at this restaurant was fantastic! It's a casual place, but the food here is truly delicious and authentic. The price was also very reasonable. I highly recommend it, especially for vegetarians, as they have a dedicated vegetarian menu or section. The service was excellent, rated 5/5, and the food also received a 5/5. The atmosphere was rated 3/5. Parking was a bit of an adventure, described as an 'Asian parking lot, ' but there were plenty of parking spaces available. We experienced no wait time.

My experience at this restaurant was very positive. I found it to be a great value with reasonable prices for good food. The service was both friendly and speedy. I particularly enjoyed the brisket pho and the vegetable pho, and I would definitely recommend it!

What a wonderful spot and a perfect stop after visiting Kubota Garden. The dining room was clean and spacious, and the service was prompt and friendly. The bun bo hue was delicious and a welcome change from the salt bomb broths I’ve become accustomed to from Vietnamese noodle soups in Seattle. The flavors were nuanced and not too heavy or salty. I especially enjoyed the tender pork knuckle and the (homemade?) small meatballs flecked with what tasted and appeared to be makrut lime leaves. An easy place for kids - my 5 year old slurped up his plain pho.

This place was heaven sent! We were looking to try another restaurant that was closed for lunch, and we found this place accidentally. We're so happy we did! The pork chops were tender, the white rice was flavorful, and the spring rolls were fried to perfection. The steak was flavorful and cooked medium, just the way I like it. I only wish I was hungry enough to eat pho too. Lol

My experience at the restaurant was exceptional, particularly with the Bún Bò Huế. I can confidently say it's the best I've ever eaten. The quality of the pork giò Heo and Chả was outstanding.

My experience at this restaurant was fantastic. It's one of the best Vietnamese restaurants in South Seattle. We ordered Bun bò lá lốt, cơm đặc biệt, and bún mắm. Everything was good.