Osteria Cotto e Mangiato - Reviews

Osteria Cotto e Mangiato, located just a block from my residence, has undergone several name changes over the past four years, shifting from Italian to Mexican and now back to Italian. Curiously, the brunch menu still heavily features Mexican dishes, creating a confusing concept. While the waiter was kind, the service was exceptionally slow, requiring significant patience. It took approximately 20 minutes for a single cappuccino and about 30 minutes for our food, a meatball sandwich and mole enchiladas. We later discovered from the waitress that our order had been forgotten, despite being the only customers at noon. The cappuccino itself was quite good, but unfortunately, everything else was disappointing. The meatballs seemed microwaved, with inconsistent temperatures. The mole enchiladas were unimpressive, tasting like a pre-made sauce on a chicken tortilla. The accompanying potatoes were undercooked, and the water had a strange, dusty aftertaste, suggesting a filter would be beneficial. Despite giving this location multiple chances with each rebranding, it consistently struggles with fresh food and reliable service. Each visit presents the same issues: microwaved or undercooked food and extremely slow service. Hopefully, future iterations of this establishment will improve the food and execution.

My experience at this restaurant was truly amazing! The food was incredible, and we will definitely eat here whenever we're in town. The waitress was so sweet and attentive, contributing to a wonderful overall experience. We really enjoyed everything about our time here.

My experience at this restaurant for Christmas dinner was absolutely amazing. We were greeted instantly by our server, Diego, who was incredible throughout our entire meal. The holiday prefix menu did not disappoint, with the bruschetta and meatballs as appetizers being fabulous. For our main courses, we enjoyed the lobster and shrimp ravioli and the crab-stuffed salmon, both of which are highly recommended. We will definitely return on our next visit to the city.

My experience at this restaurant was absolutely amazing! The food tasted just like authentic dishes from Italy, and the service was wonderful. I highly recommend this restaurant.

Oh my goodness. Every single bite was delectable. I cannot say enough good things about this place. I highly recommend the zucchini blossoms, gnocchi, lasagna, tiramisu, and the crème brûlée. Do your tastebuds a favor and eat here.

My experience at this amazing family-owned Italian restaurant was fantastic. The homemade pasta was truly amazing, and the overall dishes were great. Although it's a small place, it creates a warm atmosphere where it feels like you are eating dinner with friends. Our server, Sergio, was excellent! We will definitely be back.

I absolutely loved my experience at this restaurant! I stumbled upon it after a matinee at the Jacobs Symphony Hall and was pleasantly surprised to discover their daily happy hour, which I was within the time for (ending at 5 pm). For my meal, I ordered spaghetti, my usual benchmark for Italian restaurants, and it truly did not disappoint! It was the best spaghetti I've had in a long time. I also appreciated how it was served, in a pan. My friend and I shared a Caesar salad and some garlic bread, and the wine was also at a happy hour price. Our server, Antonio, was very nice and accommodating. Despite the restaurant being busy, we were served in a reasonable time. I didn't order the cheese wheel, but it looked delicious, and I'll definitely try it next time. It was a special night, and I will be back!

My experience at this restaurant was wonderful. It's a cozy place with great food. We tried the lasagna Bolognese and it was delicious. The service was friendly and efficient. For dessert, the tiramisu was a good surprise with a unique presentation.

My experience at this restaurant was exceptional. It stands out as the best and most authentic Italian place in San Diego, and honestly, one of the finest I've ever visited. The lasagna was absolutely divine, and the service was outstanding. The reviewer's metadata indicates a group of 2 people, with perfect scores of 5 for service, atmosphere, and food, dining indoors.

My experience at this restaurant was truly exceptional. I believe it might be the best Italian restaurant in San Diego. The food is prepared fresh and made to order right in front of you, which is a fantastic touch. The chef is absolutely amazing, and their skills are evident in every dish. I particularly have to rave about the Canoli – it was to die for!