OH Dessert - Reviews

My experience at this restaurant was truly memorable, especially concerning their desserts. The Banana cheese cake is absolutely one of a kind; I've tried many, but this one genuinely stands out. I also thoroughly enjoyed their Hojicha Milk tea, a drink that's quite rare to find elsewhere. A significant positive for me is that I have a sensitivity to overly sweet items, which often causes my teeth to ache. However, I experienced no such discomfort with any of their desserts, which speaks volumes about the quality and balance of their sweet offerings. They are clearly doing a really good job with their desserts.

It was Mathew’s first day on the job and he did great! It was the best dessert night we ever had!

My experience at this restaurant was great! The bingsoo was amazing, truly a highlight. While the place is quite popular and looked quite popular, it was a bit crowded and we had to wait for about 20 minutes. Despite the wait and the crowd, the food made it worthwhile.

My experience at this restaurant was fantastic! The hand crafted desserts were truly amazing. I was also impressed by the friendliest staff, and the overall vibe was just the best. I highly recommend this place!

My experience at the restaurant was wonderful! The strawberry layered cake was so yummy. They also generously provide a handful of fresh strawberries. The food, service, and atmosphere all received a perfect score of 5.

My experience at the restaurant involved trying their hojicha milk tea bingsu and the pandan kaya lava honey toast. I was pleased that the desserts weren’t overly sweet; they were just right. The hojicha milk tea bingsu tasted exactly like milk tea and was served with tapioca and jelly. There was a small wait of about 10 minutes before entering on a Sunday night around 8pm, which wasn't very long. The pandan lava toast was warm, and the toast itself was fluffy and soft. Both desserts are definitely meant for sharing between 2-3 people. They are a bit pricey at about $20 each dessert item.

We love the Mango Bingsoo here. However, they were consistently out of it. Last night, we called to confirm availability before driving, as this has happened many times before. The lady on the phone said "yes. " Upon arriving and sitting down, we ordered the Mango Bingsoo, only to be told, "Sorry, we're out of the mango bingsoo. " This was incredibly disappointing!

My experience at this restaurant was marked by pricey and huge portions. While I wouldn't go out of my way to visit again, it was a fun stop to try an intriguing dessert for the table. The presentation was definitely IG worthy.

My experience at this restaurant was a mixed bag. I absolutely loved our dessert, giving the food a 5-star rating. However, the price was a significant drawback. Most dishes on the menu were $22, and the portions were not large enough to justify the cost. I felt you could get a full meal for much less elsewhere, even crepe cakes on 9th street for a better price. A major issue was the $25 card minimum they sprung on us at the end of the meal. Since everything on the menu is over $10, it's difficult to add something to meet the minimum without overspending if you don't have cash. This policy should be clearly displayed upfront, as it felt like a surprise at the end of the dining experience when you have no choice but to comply if you don't have cash. The atmosphere was rated a 4, but the service was rated a 2.

My experience at this restaurant was positive overall. The staff were friendly, and the coffee was good. I also found the interior to be welcoming. However, the prices were a little high.