Ming Tai Wun-Tun Noodle - Reviews

My experience at this restaurant was positive, primarily due to the staff who were incredibly nice. The place itself is small, and while the food was on the salty side, it was still a great small Chinese cafe-style restaurant.

My experience at this restaurant was incredibly disappointing. I can honestly say it's the worst place I have ever been to in SF. It actually takes effort to find a place worse than this. The food served here is so poor that supermarket food is better. I was particularly disappointed because this place is fairly well rated.

My experience at the restaurant felt like stepping back into a Hong Kong Cha Chaan Teng in 1980. Although I was tempted to skip the won ton noodles, I ultimately decided on the B combo with won ton (shrimp dumplings) noodles and Cha siu rice noodles, accompanied by a hot Ovaltine. I loved it and will definitely return to try their Congee or Macaroni dish.

I was very disappointed with the food quality. You can tell from the pictures I took. Perhaps only their soup noodles and porridge are good, but I didn’t try them.

My experience at this restaurant was fantastic, despite its unassuming appearance. It's one of the best congee spots in the city. I highly recommend the Shiitake mushroom & chicken congee, as well as the fish fillet and lettuce with ginger & green onions. Their Hong Kong milk tea is also excellent. While the place is a total hole in the wall, don't be discouraged; it's absolutely worth the visit because everything they make is authentic and incredibly tasty. The service was A++! Be aware that it's cash only, but there's a Wells Fargo ATM across the street. A minor warning: the TV is usually on channels like Fox or Newsmax.

My experience at this restaurant was challenging due to the crowded conditions in a tiny place. I ordered to-go food and was initially told to wait 15 minutes, but it ended up being over 30 minutes. I learned my lesson: don't go on a festival day like Thanksgiving Day.

My experience at this restaurant was mixed. I was informed that it's cash only, which is important to note. The shrimp wonton was so good 😊, and the chicken was also tasty, as was the soup. However, the noodles were hard and needed more cooking time. Overall, the food was good, but the noodles were a letdown.

Overall, this is a good place to do quick lunch. I like their traditional wonton noodles with vegetables. Both milk tea and lemon tea are good. However, do not expect much service here, as waitresses can be rude at times. The food quality is excellent (5/5), and the atmosphere is pleasant (4/4), but the service is a significant drawback.

My girlfriend's parents have been coming to this restaurant for years and years, which makes it seem like a very special place. My experience was excellent; the noodle soup with beef flank was extremely tasty, and the service was friendly.

My family has been coming here for over fifteen years. Even after moving out of the city, this is the only place they consistently want to go to when they visit. The food is delicious—noodle soups and congees that have a light yet deeply savory taste; dumplings bursting with flavor. What really makes this place special is the warm-hearted staff! It’s a non-fussy spot that feels very cozy. Cash only.