Let's Eat BBQ - Reviews

I'm so glad Let's Eat has reopened! The interior looks old school and exactly what you picture in a BBQ joint. We tried the meat, collared greens, mac salad, and biscuit. Everything was delicious and hearty. It definitely took two of us to finish it. It was cool sitting at one of the tables in front of the giant oven so you can see the BBQ happening in front of your eyes. The staff was welcoming, and we will be back for more!

This is the last chimney smoker in San Francisco, a true San Francisco treasure and a treasure of the Bayview. The ribs were fantastic. The brisket was okay, but I'm not a brisket person. The links ❤️❤️❤️ were beautifully made. Overall, it's just good, down-home BBQ, like your favorite uncle Mr. Lee used to make.

My experience at the restaurant involved ordering the 2 meat combo with brisket and links, accompanied by sides of potato salad and greens. The brisket was a highlight, described as good, nice, and soft with a good meat cut. However, the links were just okay, nothing special, with some diners opting to add BBQ sauce themselves. The potato salad was overwhelmingly pickle-forward, to the point where it was the dominant taste. The greens were a significant disappointment; I couldn't eat them as they had a super bitter/burnt taste and were very vinegar-forward, which was particularly disheartening as I enjoy greens. Overall, I rated the experience a 5 out of 10, primarily for the quality of the meat.

My experience at this restaurant was fantastic! The atmosphere was reminiscent of the 70's, complete with big vinyl booths. The service was quick and friendly, and they served the tastiest BBQ in SF. It's a great spot for food exploration.

Although it's a 'hole in the wall, ' don't let the appearance fool you. From the moment we walked in, the customer service was great. Every single person was so friendly. The food was also good; the ribs were tender and seasoned well, and the brisket was on point. The sides were good, and the dessert tasted like it was made by your grandma. Come support this business – it's worth it! Thanks for the great customer service and the good food. We'll definitely be stopping by next time we're in town. THANK YOU GUYS FOR THE DELICIOUS FOOD UNTIL NEXT TIME!

Driving down 3rd street, the aroma caught my attention and I had to stop. This is the best very best BBQ I've had in decades. It's definitely my new go-to. The lovely husband & wife duo run this place, and it's SF's best kept secret! 🎉🎉🎉💘

My husband and I were searching for a barbecue place to enjoy some ribs and chicken, and we found the perfect spot right down the street from our home. Praise the Lord, it was excellent. Yummy yum!

My experience at this restaurant was awesome, with a great variety of flavors. It's my must-go-to place. I recommend it to all for its BBQ with original taste. The food, service, and atmosphere all received a perfect 5/5 rating.

My experience at this restaurant was incredibly frustrating. I wanted to try their BBQ, but they are never open. It's impossible to get any food when they don't make up their minds about whether they are going to serve BBQ or not. I would love to support them, but they need to open first.

My sons and I visited San Francisco for the weekend, looking for a casual spot to grab some food. We found much more than we expected! Monique and Danny were absolute gems; they made us feel incredibly welcome and right at home. The bbq here is excellent, and I particularly recommend the medium spice option – it has a nice zing without being too intense. We all agreed that the sides were unbelievable. However, the absolute best part of our experience was the people serving us; they were as sweet as the cobbler they serve!