CHĪ Asian - Reviews

My experience at this restaurant was generally positive, though with some reservations. The atmosphere was excellent, described as nice and quiet with a good scent, a welcome contrast to the nearby casino's industrial noise and smell. The food seemed designed for sharing, with portions suitable for about 2-3 people per dish. While I wouldn't return if it were in my hometown, it's an acceptable option for Vegas. I'm giving it 4 stars primarily because it felt a little too expensive to fully recommend. The proximity to a casino that has a bad smell, noise, and vibe also detracted slightly from the restaurant's own atmosphere. On the upside, the staff was great, and there was no wait time. A minor annoyance was the lack of windows, which also contributed to the 4-star rating.

We had a great experience thanks to MaryAnn, our server. Her recommendations led to a fantastic dining experience, and we will definitely be back. We shared the pork bao buns. I enjoyed the Orange chicken, and my wife had the BBQ pork fried rice. My only concern was the tea, which had a slight mint flavor that bothered me. Other than that, everything was great.

My experience at this restaurant was very positive. I enjoyed the great service and the large portions. It's a great place to eat while you are at the STRAT. There were some veggie options, but they were not really labeled well on the menu.

My experience at this restaurant was fantastic! The food was truly amazing, with the friend rice and pho being particularly delicious. The service was incredibly fast, which I really appreciated. I will definitely be coming back.

My experience at this restaurant was a spur-of-the-moment decision that turned out to be a good one. The food was first-rate, with the Mongolian beef being delicious, the scallops and shrimp very good, and the green bean appetizer fantastic. The service was also excellent, rated a 5 out of 5. However, I did take a star off for the atmosphere due to the repetitive beat of the music, which didn't go with the overall vibe. Fortunately, the music wasn't too loud, and the atmosphere was still rated a 4 out of 5. Overall, it's a place I'd recommend for the food and service.

After being turned down at the previous restaurant for no reason, our birthday party of 10 decided to try out CHI, and we are so glad we did! The food and the service from Roana, the chef, and Frankie were amazing! We had a fantastic experience.

My experience at this restaurant was absolutely fabulous. The food offered a nice blend of vegetables with spicy ingredients. The service was excellent, and the prices were very reasonable. I highly recommend this place, especially for vegetarians, as they have clearly labeled vegetarian dishes.

My husband and I had the best pho we have ever tasted. We were so sad that we can't get it back home. I would come back to Vegas exclusively for this restaurant lol.

My husband and I make it a point to eat at Chi's restaurant at the Strat every single day of the week. The food there is truly delicious. Our absolute favorite is the honey walnut shrimp, which is served with rice (we add soy sauce to our rice). It's simply perfect. We also thoroughly enjoy savoring the cantonese spring rolls, the orange chicken, the seafood yakisoba, sweet and sour pork ribs, crab wanton, mongolian beef, hunan beef, and the mochi for dessert. The service is also really great! You should try it yourselves; you won't regret it.

Tucked away in a corner of the hotel, Chi offers a fantastic dining experience with great food and generous, family-sized entrees. We had more than enough for our group of four. I highly recommend trying the pork belly bao; the bun is wonderfully fluffy, and the pork belly is oh-so-tender.