Bun Mee - Reviews

My experience at the restaurant was marked by a significant wait time. It took 50 minutes to receive my food, and I don't understand why it took so long.

My experience at the restaurant involved trying the pork banh mi and Vietnamese iced coffee. Both items tasted great. However, I'm giving it a 4-star rating because the total for just these two items was $20, which I found to be too pricey for a banh mi. The atmosphere and service were both excellent, rated at 5 stars. Finding parking was difficult.

My experience at the restaurant was generally positive, especially concerning the food. I found the sandwich to be pretty good and fresh. It's definitely a place I'd recommend if you're looking for a quick, filling, and cheap snack. However, the chicken burger wasn't as good as the sandwich.

My experience was marked by underseasoned and overcooked food. To add to the mediocrity, the service was careless as they forgot my iced coffee. While I understand lunch service can be challenging, I expect basic drink orders to be handled correctly.

My experience at this restaurant was quite disappointing, primarily due to the food. I ordered the tofu sandwich, and unfortunately, it was so bad that I couldn't eat it. I ended up giving it to someone in need down the street. While the vegetarian options were clearly labeled, this particular dish was a major letdown. The overall food quality received a low score of 1.

My experience at this restaurant was fantastic! The food was always fresh and delicious. I especially want to highlight Karen, who handled my catering order. She was a lifesaver! I had ordered a large amount of food for my office, but due to many people being sick, I needed to amend my order last minute. Karen seamlessly adjusted everything for me, with no fuss. I couldn't recommend this place more!

My experience at the restaurant was mixed. The 5 spice chicken sandwich was just okay, as the slaw was a bit overpowering the chicken's taste. However, the Vietnamese cream cloud was absolutely delicious – bold, smooth, and creamy with a perfect balance of coffee and sugar. The service was good, and the staff really kept up with cleanliness. I gave it four stars because Saigon Bistro in Concord tops it with $8 delicious sandwiches and it’s run and owned by Vietnamese.

I first tried the banh mi from Bun Mee at SFO and was hooked. Their baguettes have the perfect balance of crunchiness and chewiness, and the quality of the other ingredients at the FiDi location were consistent. I only wish they were open on the weekends as well, as they’re so conveniently located compared to the other SF locations.

My experience at Lemongrass today was fantastic. The banh mi was absolutely delicious. I really appreciated the extra zing on the veggies. See the cross-section below.

My experience at this restaurant was positive. It's a nice little place for a new Pho. While the options on the Pho soup were limited, it was still good. The coffee was also good, and the staff was very friendly.