Beretta - Reviews

This was a nice intro to my new neighborhood. The pizza was really good, and the wine list was good too. I didn't order much, but I will definitely be back.

My experience at the restaurant was fantastic! The food was excellent, and the service was great. Our server, Sam, was incredibly friendly and attentive throughout our meal.

We visited for an early dinner and found the experience to be very tasty. The walnut bread is an absolute must-try. We also enjoyed their mushroom pizza, lasagna, and meatballs, all of which were very good. We would definitely come back here again.

My now husband and I were lucky enough to have our September 2025 wedding at Beretta on Divisadero. The number one feedback we received from guests was that it was the best wedding food they've ever had. The calamari, arancini, meatballs, margherita with burrata pizza, and espresso martinis got the most shoutouts from guests. Everyone working that night was so accommodating and friendly and helpful; they felt like friends by the end of the night. We have nothing but amazing things to say about Raul and his staff. An additional shoutout to Courtney with events for being so easy to work with. Aside from our wedding, we eat at Beretta often. It is one of our favorite restaurants - consistently great food and drinks, and a fun/vibey/cozy atmosphere. We go at least once a month for date night, but we also have gone for milestone occasions (30th birthday dinner, meeting the in-laws, etc). It is the perfect restaurant for both casual and special get togethers.

My experience at this restaurant was marked by very slow service. I had to cancel my drink order because it hadn't arrived 20 minutes after ordering, and I had to ask for water multiple times. The pizza was okay; I wouldn't recommend the mushroom pizza, but the sausage pizza was pretty good.

My experience at this restaurant was outstanding. I had the best pizza I've had in my life, and the service was incredibly quick. I would even drive down to SF just for this place 🔥.

My experience at this restaurant was a mix of good and bad. The food was generally good, with the summer risotto being great. However, the pizzas were a bit too oily, though still tasty, and the meatballs were chewy. The service was bad; food arrived all at once, leaving no space on the table, and empty plates were left for too long. The atmosphere was also an issue, being way too loud due to blasting music that fluctuated in volume, which felt unnecessary. Overall, the food quality was a highlight, but the service and atmosphere detracted significantly from the dining experience.

My experience at this restaurant was a mixed bag. While the server was excellent, the food was incredibly disappointing, lacking flavor in every dish. The host was rude, which set a negative tone for the entire evening. For vegetarians, I would not recommend this place. The atmosphere was rated a 4, with moderate noise. The price per person is between $30–50.

My experience at this restaurant was excellent. My server, Pamela, was very nice and attentive. The food is always good, and the atmosphere is consistently chill with great music.

I visited on Sunday, July 6th, for some beers and was incorrectly charged for two beers. I contacted what I believe was a "manager" who had difficulty speaking English, and I never received a follow-up. The next day, I called again, and the lady on the phone simply hung up on me. Consequently, I will now be contacting my credit card company to resolve this issue. The management is very poor, unprofessional, and I never heard back from the manager. I doubt the person I spoke to was actually the manager, possibly someone pretending to be. It's no wonder this place is often empty. I will continue to pursue this with my credit card company and further action against this "lying bartender. " I even requested they check the cameras.