Anatolian Table - Reviews

We had a great time here. We ordered Manti, Kasarli Beyti, and Lahmacun, and everything was extremely delicious and full of flavor. The service was great too, special thanks to Hussain for being attentive and friendly. The atmosphere was warm and comfortable, and we will definitely be coming back.

My overall experience was disappointing. While the service and ambiance were great, the food was mediocre at best, especially considering the price. The pide tasted sour and was below average. The Soltani meat was dry, bland, and too stiff. This food might have been acceptable if we weren't familiar with Turkish cuisine, but it fell short for us.

We came to San Francisco from Izmir for a trip and decided to go into a place called Yurdum Restaurant. We thought we would be very happy to find a Turkish restaurant where we could eat lahmacun. However, a voice from inside said, 'We are opening at 5 PM, ' and we were devastated. Unfortunately, the hospitality was gone, and we left without being able to eat. I do not recommend it.

My experience at the restaurant was amazing and delicious. The food was fantastic. However, my humble opinion is that the sweet options (jam, honey with clotted cream, and tahini with molasses) are a bit too many. I suggest you could enrich the selection of hot dishes instead.

My experience at the restaurant was great! It really scratched my itch for Turkish food. The place had lots of seating and the service was good. I would definitely come back and try other dishes.

My experience at this restaurant was a mixed bag. The food was good, earning a solid rating. However, the service was only medium, and it's important to keep checking in on your waitlist to ensure you're not overlooked. The atmosphere was excellent, contributing positively to the overall dining experience.

We had an absolutely great experience at this restaurant! My wife, who is Turkish, gave her full approval, which says a lot. The food was authentic, flavorful, and truly delicious. We enjoyed the Olives, Buratta Crostini, and Horiatki salad as starters, followed by the Lahmacun and Sultani as mains. Everything was so yummy! The service was warm, friendly, and very helpful, which enhanced the overall experience. We felt genuinely welcomed and cared for throughout our meal. We’ll definitely be coming back and highly recommend it to anyone seeking real, authentic Turkish food and hospitality in SF!

My experience at this restaurant was incredibly positive. The food was absolutely delicious, ranking among the best Turkish/Mediterranean I've had in the city and the US. The service was friendly, and the staff provided great recommendations. The atmosphere was also enhanced by the great music. I would definitely recommend popping by and trying it out!

While waiting for a friend, I had a glass of wine and a snack. During my time there, I felt watched on two separate occasions, as if to ensure I wasn't attempting to dine and dash. This was particularly upsetting as I am Colombian, and someone made a point to ask me about my heritage. It was a horrible experience. I observed that white guests were not monitored. The service was slow, and I repeatedly had to ask for assistance, while a nearby table of white ladies was treated exceptionally well. I will never be returning!

I recently dined here for the first time with a friend around 6 pm. We were seated immediately, as it seems they don't take reservations. We ordered a variety of dishes: falafel, kalamar, lahmacun, and sultani. The portions were a perfect amount for two people. Everything was absolutely delicious, and my personal favorites were the lahmacun and sultani. We didn't have room for dessert, which means I'll definitely be back!