Aicha - Reviews

My experience at this restaurant was fantastic! We enjoyed fantastic Moroccan food with many wonderful vegetarian options. We opted for the vegetarian tagine and the vegetarian couscous, accompanied by the Moroccan mint tea. Everything was absolutely delicious, and it proved to be a great spot for date night.

My experience at this restaurant was the best I've had in all of San Francisco! The staff are incredibly friendly, and the food is absolutely delicious. I once ordered through DoorDash late at night and forgot to add a soda. When I informed the staff that I would pay for it in person when picking up my order, they generously gave me the soda for free! They even added homemade bread, which was also incredibly good. This place offers the BEST Moroccan Cuisine in town, complemented by the BEST and friendliest Staffs I've ever encountered. Two thumbs up!

I love finding a good, low-key, family-run hole-in-the-wall restaurant. The inside features nicely done murals on the walls, though some seating is worn out and the lighting could use improvement. However, you're here for the tasty food that won't break the bank. The staff, a single gentleman, was friendly and energetic at the end of Sunday night. The $20 Lamb Tagine with Prunes & Almonds was a nice, thick, meaty, tender, fall-off-the-bone hunk of lamb. The flatbread was light, fluffy, and thicker than a typical pita, a perfect vessel for dipping in the tagine sauces. So delicious! The $22 Mix Kebab Platter Couscous, possibly "DEI at its finest? ", offered a lovely mix of grilled Chicken, Beef, Lamb, and sausage living in harmony on top of a generous pile of couscous and garbanzo beans. Quite good! But the lamb is better.

My experience at this restaurant was excellent, offering authentic Moroccan food that truly satisfied my cravings. We enjoyed the chicken pastilla, prune and lamb tagine, and a left tagine, all of which were delicious. The mint tea and almond pastries were the perfect finishing touch, like the cherry on top.

I've been to this restaurant multiple times, both dining solo and with friends, and it never misses the mark. Every dish I've tried here has been amazing. The chicken couscous is a particular standout that keeps me coming back.

My experience at the restaurant was excellent! The couscous royal was incredibly flavorful, and all the meats were delicious. I highly recommend this place!

My experience at this restaurant for lunch was fantastic. Every item we ordered was excellent. The owner, who is also the chef, is very hospitable and certainly knows this cuisine.

My experience at this restaurant was great! I ordered food for take-out and found the meal to be tasty with a unique flavor. The service was great, and the staff truly went above and beyond to ensure I had everything I needed. Additionally, the prices and portions were quite reasonable.

My experience at this restaurant was centered around the food, which was truly excellent. I enjoyed a delicious lamb kebab and a vegetarian tagine. While the food quality is a definite 5 out of 5, the atmosphere is not ideal for a romantic first date. The ambiance received a 3 out of 5. The main issue is the noise; a beep is triggered every time someone enters, and there's a constant beeping from the kitchen, likely due to online orders. Despite the noise, the food itself is great!

My experience at this restaurant was mixed. The Seafood Bastille was just average, with too much oil in the fry and very little seafood. However, the Chicken Tagine was excellent, and the bread served with it was also very good, though slightly high in salt. The mint tea was initially served with sugar but was promptly replaced without it upon request, and it tasted good without the sugar. The restaurant is a nice little spot with good decor and friendly, efficient service.