Squat & Gobble - Reviews

My experience at this restaurant was overwhelmingly negative. I found the food to be overcooked, specifically the Kirkland eggs, and the coffee was burnt. The prices were astronomical, making it a sad $90 spent for what felt like a much lower quality of food and service. I believe you can get much better quality of food and service literally anywhere else.

My experience at the restaurant was a mixed bag. I tried their steak sandwiches, chicken sandwiches, and chicken crepes, and the food tasted good. The service was also good. However, their coffee tasted like paper, which was a letdown. On a positive note, we loved their fries.

My experience at the restaurant was a mixed bag. The portions were generous, and most of the time, the food tasted good. However, there's a recurring issue where my order isn't correct about two out of five times.

I went for breakfast yesterday and had a truly great experience. I thoroughly enjoyed the cinnamon crepe with roasted walnuts, which was delicious, and paired it with a chai latte. The staff was exceptionally friendly and attentive, checking in on us multiple times throughout the meal. Overall, it was a great experience at this spot!

My experience at this restaurant was overwhelmingly negative. I ordered the "scrambled" eggs, bacon, and "roasted" potatoes. The eggs were flat and cold, clearly made from a pre-made mixture, not fresh. The potatoes were mushy and drenched in oil. To add insult to injury, the English muffins were burnt. The add-on price for bacon or sausage was a steep $7, on top of an already expensive $16 for the basic meal. I strongly advise avoiding this place at all costs; it felt like being ripped off and was arguably the worst breakfast I've ever had.

My experience involved having the Angus Chuck Burger w/fries. Unfortunately, the food wasn’t the best; it was kind of bland. I also found it a little expensive considering what you get. Despite the food and price, we had a good time. The eating area was clean and the service was great!

My experience at the restaurant was quite positive. There were plenty of open seats for a Saturday. We ordered the tuna melt, Angus Burger, Mac & Cheese, and scramble eggs, sausage, and pancakes. The portions were fairly larger. The burger had a nice charred flavor and a very thick patty. It was the perfect amount of food for me. The fries were crispy yet soft on the inside. The Mac & Cheese came with choppy green onions.

My daughter enjoyed the chicken in her chicken parm, but found the marinara sauce too acidic, expecting a more traditional Italian style rather than American. I tried the French onion soup and traditional sliders. The soup was excessively salty (rated 1 out of 5). The slider patties were notably small compared to the buns and were overcooked and dry. The ambiance was acceptable for a casual cafe. However, the service was poor; servers did not check back after delivering food and offered no follow-ups.

My experience at this restaurant was disappointing. I had to ask for my Mimosa three times, and it finally arrived after my meal, and it was the wrong kind, so I canceled the order. The avocado toast had overripe avocados, and the Philly cheese steak had almost no cheese and only one small slice of red pepper. I was disappointed because I used to go to the one in Marina, and it was great!

My experience at the restaurant was so delicious 😋 with quick service. I can't wait to go back and it will definitely be my go-to breakfast place.