Han Il Kwan - Reviews

This was my second visit to the restaurant. The service and atmosphere were acceptable, aligning with expectations for an average Asian restaurant. The food was great, however, the alcohol we ordered was found to be expired by four months. We only realized this after consuming half a bottle, which unfortunately led to an upset stomach the following day. It's a shame because I genuinely enjoy the bbq. My advice would be to perhaps avoid ordering alcohol here.

My experience at Han Il Kwan was absolutely phenomenal. While it's very busy and comes with a wait, it's absolutely worth it. It's best enjoyed with a big group, as this allows for a lot of variety. The meats were all absolutely excellent, and the banchan was delicious. We also got the japchae, which I loved. The service is also excellent, despite them being very busy! Hugely recommended, would for sure come back!

My experience at this restaurant was fantastic! I had the best Korean food I've ever tasted in the Bay Area. The BBQ portions were generous, and every dish was incredibly flavorful. I genuinely loved everything, including the complimentary small dishes. The only minor challenge was that parking can be somewhat difficult to find in the residential area.

My experience at this restaurant was quite mixed. The ribs were extremely dry and lacked any juice or sauce, making them difficult to eat. Even with soy sauce, they were described as dry slices of beef and looked unappetizing. On a positive note, the Kai bi was good, moist, and boneless. The egg soufflé was also good, but it's important to order it at the beginning as they won't change it later, and it supersedes the soup. However, the customer service was a significant letdown. Our server was not friendly and seemed rushed, even when my partner had just arrived. We were not checked on, and my friend had to flag down another staff member for water, as we could have used more napkins. The restaurant could improve its customer service by being more welcoming, friendly, and attentive to customers. Due to the poor service and disappointing ribs, I would go to other Korean restaurants with better service.

My experience at the restaurant was a mix of good and not-so-good. The grilled meat was a bit too fatty for my liking. However, I absolutely loved the fermented tofu paste. The spicy tofu soup was awesome, and I'm already planning to try the seafood pancake next time.

My experience at this restaurant was centered around the really tasty Korean food and good price. The portions of the dishes were very large, and their small dishes were great. However, I almost always wait for more than 30 min for a table.

I had such a great experience at Han Il Kwan in SF! I love Jean’s service so much — she was absolutely outstanding, so friendly and attentive, which made the meal even more enjoyable. We ordered pork belly for table cooking, and it was fresh, perfectly sliced, and grilled up beautifully. I also had the cold noodle (물냉면) — the broth was incredibly refreshing and full of flavor. Everything tasted authentic and delicious. I’ll definitely be coming back!

I have visited this restaurant many times, usually when I am in the area and craving some good Korean food. Most of the times when I arrive, there is a wait with multiple parties ahead of me, but I do not mind since I am a very patient person. The food and service are good here, so I understand why it is always busy and packed. You can choose to have either their Korean barbecue dishes or their traditional authentic Korean items. Their menu consists of shareable items, soups, stir fry dishes, and much more delicious items. The staff here are welcoming, well-trained, and understanding; I have never encountered any issues during any of my visits. If you are not in the mood for waiting, I recommend making a reservation if available. I highly recommend this place to all Korean food enthusiasts, to all Korean barbecue lovers, or if you just want to try something new. I definitely will be back to try out the other delicious options they have to offer.

I visited this restaurant during lunch with my friends and found the food to be absolutely delicious! It's one of my favorite Korean spots in the Bay Area. My personal favorite dish is the galbi. The lunch special price is a really good deal, so I highly recommend going during lunch for the best value.

My experience at the restaurant was overall pretty good. I appreciated the plentiful and diverse bonchan. The Kalbi was better than brisket, but what really impacted my birthday dinner for 6 was that my special request for tteokbokki was overcooked and mushy rather than chewy and al dente 😭.