Highlights
- Great dessert
- Great coffee
- Great wine list
oChef » CachĂ© – San Francisco
Caché - San Francisco
Photo from Caché
Caché at a glance
San Francisco Inner Sunset
- 🍽️ Bistro
$$
Price per Person $61–$70
mentioned by 59 of the guests
#705 out of 2403 places to eat in San Francisco
#2 Bistro out of 3 in San Francisco
Good
7.9 out of 10
Food
Service
Ambience
Value
581
Reviews
79.9%
Satisfaction
Often praised
- Exceptional service
- Inviting ambiance
- Refined cuisine
Frequently criticized
- Service inconsistency
- Poor value
- Outdoor chill
The restaurant CachĂ©, a charming bistro nestled in San Francisco’s Inner Sunset neighborhood, invites you to discover a truly delightful dining experience. You’ll find yourself drawn to its cozy and romantic atmosphere, perfect for an intimate dinner or a relaxed brunch.
Patrons consistently rave about the great dessert options, making it an ideal spot to satisfy your sweet tooth after a delicious meal. This spot offers a welcoming ambiance where you can unwind and enjoy quality time.
Overview: Introducting Caché
Caché offers a dining experience where the attentive service and a truly welcoming atmosphere often leave a lasting positive impression. Guests frequently commend the experienced team for their warmth and knowledge, contributing to a delightful visit.
However, some isolated instances of service conduct have been noted. While the culinary offerings are largely well-received, with many finding the dishes refined and flavorful, there are occasional remarks about inconsistent execution.
The overall setting, including a charming patio , adds significantly to its appeal, making it a place many are eager to revisit.
Good
7.9
out of 10
581
Reviews
79.9%
Satisfaction
96
negative
21
neutral
464
positive
Caché earns a respectable overall score of 7.9, reflecting a generally positive dining experience, with customer satisfaction standing at a good 79.9%. This solid performance is built on strong foundations, particularly its inviting Ambience (8.9) and commendable Service (8.2), which consistently receive high praise from guests.
The Food (7.8) also performs well, contributing significantly to the positive feedback. However, the Value (4.6) score indicates an area needing attention, with some guests finding the pricing less justified.
These insights are drawn from a substantial pool of 581 customer observations, comprising 464 positive remarks against 96 negative ones.
What people like
- Exceptional Staff & Service
- Inviting & Beautiful Ambiance
- Refined & Flavorful Cuisine
What people don't like
- Inconsistent Service Conduct
- Poor Value Perception
- Chilly Outdoor Seating
If you prioritize a restaurant with a beautiful setting and genuinely attentive staff, CachĂ© is certainly worth considering. Its strong Ambience and Service scores suggest a place where you’ll feel well-cared for and enjoy your surroundings, making it ideal for a pleasant outing.
With a solid recommendation score of 8.2, Caché generally delivers. Just be mindful that while the food is often good, some guests have found the value proposition less compelling, and outdoor seating can be chilly.
It’s a place with clear strengths, but it’s wise to manage expectations regarding pricing.
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Verdict: Our expert take on Caché
Food (7.8 out of 10)
mentioned by 95% of the guests
When it comes to the food, this spot generally hits the mark! With a solid score of 7.8 and customer satisfaction at 78%, its clear many diners are enjoying their culinary experience. Out of 372 remarks, a whopping 290 were positive, praising the unique flavors and ingredients, exquisite cuisine, and thoughtful execution of dishes like the surf and turf crudo and Iberico pork.
However, not every dish is a home run, with 64 negative comments noting some food was bland, unbalanced, or had small portions. Some found dishes like the octopus hotdog to be a tasteless mess, and others mentioned tough steak or lacking flavor in certain items. It seems theres a bit of inconsistency, but the positives largely outweigh the negatives.
Food
372
Reviews
78%
Satisfaction
64
negative
18
neutral
290
positive
Rating distribution
What people like
- Exquisite, unique cuisine
- High-quality ingredients
- Flavorful, thoughtful dishes
What people don't like
- Bland, unbalanced food
- Small, unsatisfying portions
- Tough, dry dishes
Often praised
- foodSat at the bar with Shane and James and had an absolute delight! Great drinks, great food! It was the first weekend opened, but a great surprise!
- cocktailstry the cocktails which got our attention and looked nice
- menuIt’s perfect for a relaxed drink and dessert (or full meal) at the bar type of spot. The menu is small but delicious. We tried a few things and loved all but one; the chicken appetizer was lacking flavor and had a monotonous texture.
- drinksSat at the bar with Shane and James and had an absolute delight! Great drinks, great food! It was the first weekend opened, but a great surprise!
- wine listMy experience at this restaurant featured a great menu and food, complemented by a pretty extensive wine list. While the outdoor seating area has heaters, it was quite cold, so I recommend bundling up in coats if you plan to sit outside.
- brunchWe then came back the following week to try their brunch! Equally delicious.
- bread and butterbest bread and butter I've ever had
- cuisineA true culinary experience. You can go with your eyes closed; the welcome and the cuisine are well worth the detour. I can't wait to go back!
- dishThe staff was not only professional but also genuinely welcoming, making the whole evening feel special. Every dish was a masterpiece—beautifully presented and full of flavor. The ingredients were clearly fresh and of the highest quality, and the balance of flavors showed real culinary expertise.
- dishesAnd what about the dishes? Delicious, refined and authentic!
Frequently criticized
- foodfood was both clumsy and joyless
- porkThe beef main course was bland, under-salted, and lacked any umami, reminding me of a beef stew without soul. The pork was tough and drowned in a deviled eggs sauce. Even the cauliflower was bland, as if it had been boiled and seasoned afterward.
- breadit would have been nice if the bread was served warm. Ours felt like it had just come out of the fridge.
- buckwheat crĂŞpeThe signature dish, the "octopus hotdog, " was a tasteless mess, served with greasy potatoes and lettuce that was so overdressed it was insulting to call it a salad. The buckwheat crĂŞpe with cheese and mushroom was soggy, and the mushrooms themselves looked like they came from a cheap diner's free salad bar. Even the crispy tuna potato appetizer was essentially a rectangular samosa.
- cauliflowerThe pork was tough and drowned in a deviled eggs sauce. Even the cauliflower was bland, as if it had been boiled and seasoned afterward. Despite high hopes and appreciating the staff's effort, the quality and execution were middling, making me question Eater's judgment and the pedigree of the chefs involved.
- dishesRight now the execution doesn’t justify the price.
- portionsMy experience at this new French seafood spot on 9th Ave was entirely disappointing. The portions were insultingly small, and the food felt both clumsy and joyless. The sauces were heavy and uninspired.
- LobsterLobster was flat and bland. Tasted old.
- QuinoaQuinoa was a slop bowl with no texture.
- SashimiSashimi has shock value on looks but not on flavor.
If youre looking for a generally good culinary experience with unique flavors and quality ingredients, this place is worth a try. Be aware that some dishes might miss the mark on flavor or portion size, but overall, its a solid choice for food lovers.
Service (8.2 out of 10)
mentioned by 73% of the guests
The service here generally shines, earning a solid 8.2 score and a strong 82.9% customer satisfaction. With 102 positive remarks out of 123, guests frequently rave about the friendly staff, attentive service, and the standout efforts of individuals like Shane. The owners also receive high praise for their welcoming approach and hospitality.
However, its not all smooth sailing, with 20 negative comments highlighting some areas for improvement. A few diners encountered rude staff, particularly mentioning a French manager' and hostess, along with issues like long waiting times and strict reservation policies. Some also noted inattentive servers or minor service kinks.
Service
123
Reviews
82%
Satisfaction
20
negative
1
neutral
102
positive
Rating distribution
What people like
- Friendly, attentive staff
- Knowledgeable recommendations
- Welcoming owners
What people don't like
- Rude staff behavior
- Strict reservation policy
- Inattentive server moments
Often praised
- serviceEven though it was their third day of operations, the team at this restaurant felt incredibly experienced. My lunch felt like it was from a much more expensive establishment, complemented by friendly service. The focused menu ensured that everything was executed perfectly, from the coffee and savory croissants to a delicious buckwheat crepe.
- staffWe decided to go family-style, which turned out to be the perfect way to explore the incredible range of flavors this restaurant offers. The staff were exceptional—warm, friendly, and impressively knowledgeable, especially about wine pairings. Their recommendations elevated the meal beautifully.
- teamWhat an amazing French food experience! Thank you to Florent and all his team 🤩. We will definitely come back for sure!
- ShaneShane also made the evening extra special
- attentive staffas well as attentive staff
- bartenderthe bartender served some of the most refreshing and smooth cocktails
- ownersMy personal favorite dishes are the seabream sashimi, the kampachi tartare, and the pork tenderloin. The owners, Flo & Simon, made us feel so welcome! Great staff, great food, great ambiance!
- recommendationsThis was my best dinner in SF, by far! Thank you for the recommendations and thank you for this magnificent menu 🙌🏼 Can't wait to come back.
- serverThe owner and the server were very nice!
- serversThe servers are professional
Frequently criticized
- managerHe behaved like a 3-year-old—very immature and unprofessional
- French managerespecially the French manager
- babyits because we had a 1 year old baby
- bartender girlfelt like the bartender girl was giving us side eyes
- comments in Frenchhe was laughing in French and making comments
- experienceexperience is lacking
- extra napkinsdidn’t bring extra napkins either 🫩
- hostessand the hostess. I was on the phone and she asked me to leave the restaurant
- multiple waitersmultiple waiters, distracting PR person
- phone callI had to take a call and it was only for 2 min. I have never been asked to step outside a restaurant to talk on the phone
Overall, if youre looking for a place with genuinely warm and attentive staff, youll likely have a fantastic experience, especially with their knowledgeable recommendations. Just be mindful of their reservation policy and be prepared for the rare chance of encountering a less-than-friendly interaction, which seems to be an outlier.
Ambience (8.9 out of 10)
mentioned by 58% of the guests
Alright, let's talk about the vibe! This spot truly shines, boasting an 8.9 score for ambience and an impressive 94.4% customer satisfaction. With 67 positive remarks out of 71 total observations, guests consistently rave about the warm, inviting atmosphere, cozy vibes, and spacious seating.
Many consider it a hidden gem, perfect for an elevated dining experience. However, a couple of comments, just 2 out of 71, did note that while the outdoor seating area has heaters, it can still get quite cold. One suggestion was for management to offer blankets for added comfort, ensuring everyone can enjoy the beautiful patio without bundling up too much.
Ambience
71
Reviews
94%
Satisfaction
2
negative
2
neutral
67
positive
Rating distribution
What people like
- Warm, inviting atmosphere
- Cozy, elegant vibe
- Beautiful interior design
What people don't like
- Cold outdoor seating
Often praised
- atmosphereBut the standout was the buckwheat maple syrup tart—a one-of-a-kind creation that was the perfect sweet ending to a flawless meal. Cache is the kind of restaurant that reminds you why dining out can be such a joy—thoughtful service, imaginative food, and a welcoming atmosphere that makes you want to come back. Highly recommended for anyone looking for an elevated yet personal dining experience in San Francisco.
- ambianceThe owners, Flo & Simon, made us feel so welcome! Great staff, great food, great ambiance!
- patioWe loved the ambiance and the food. I can’t wait to try their brunch on their cute patio! The owners are also very kind and friendly.
- spaceThe space is beautiful and light.
- barCame in randomly for dinner and found the perfect little hideaway! Sat at the bar with Shane and James and had an absolute delight! Great drinks, great food!
- vibethe food and the vibe were light but substantial
- Golden Gate ParkAs someone who eats all over the city, I have to say Cachè is my new favorite place. It’s conveniently located and right next to Golden Gate Park. I will definitely be coming back soon.
- addition to neighborhoodA delicious, unique addition to the neighborhood.
- ambienceloved the ambience
- attention to detailattention to detail is a plus
Frequently criticized
- PR persondistracting PR person
- outdoor seating areaMy experience at this restaurant featured a great menu and food, complemented by a pretty extensive wine list. While the outdoor seating area has heaters, it was quite cold, so I recommend bundling up in coats if you plan to sit outside. For added comfort, I suggest management make blankets available for outdoor diners.
If youre looking for a place with a fantastic atmosphere, this restaurant is definitely worth a visit. Just remember to dress warmly or ask for a blanket if you plan to enjoy their charming outdoor seating. Youre in for a treat with their overall inviting vibe!
Value (4.6 out of 10)
mentioned by 15% of the guests
Some diners really appreciate the value here, especially noting the lunch 3 course prix fixe as an incredible value for the price that doesn’t break the bank. These 5 positive remarks often mention a reasonable price point and feeling they got value for money. However, the overall feeling about value is quite challenging, with customer satisfaction at a rather low 33.3%.
Many of the 10 negative comments felt the price was simply too expensive for what they received, leading to an underwhelming experience where the quality didn't match the cost. The score of 4.6 also suggests significant room for improvement.
Value
15
Reviews
33%
Satisfaction
10
negative
0
neutral
5
positive
Rating distribution
What people like
- Lunch prix fixe
- Good value deals
What people don't like
- Overpriced dishes
- Quality doesn't match
- Underwhelming portions
Often praised
- lunch 3 course prix fixelunch 3 course prix fix for only $30
- pricedoesn’t break the bank
- price pointAs a French person, I'm tough to please when it comes to food, especially French food. This is one of the most satisfying dining experiences I've had in a long time, at a very reasonable price point. I never write reviews, so if I'm writing this one, it's because we were super impressed and excited to have you nearby!
- value for moneyexcellent rapport qualité /prix
- value for the priceincredible value for the price
Frequently criticized
- priceWe were also surprised to be charged $23 for a cookie that didn’t feel particularly special, seeming like a standard cookie that didn't quite fit on a bistro menu. I’d love to come back if the dishes are taken to the next level, as right now the execution doesn’t justify the price.
- $20Paid $20 for “eggs benedict” and literally received a single egg
- expensivevery underwhelming and expensive
- pricesFor the prices you charge for your dishes, you should never treat your guests that way
If youre eyeing a specific deal like the lunch prix fixe, you might just snag an incredible value. However, for most other offerings, be prepared that many diners find the quality doesnt quite justify the price, potentially leading to an underwhelming experience.
How are the prices at Caché?
You’re looking at roughly 67 per person – reported by 59 diners. That puts it in the $61–$70 category. For a Bistro, it’s comfortably mid-range: not a steal, but not bank-breaking either.
Looking at what people actually spend, prices are quite spread out. While many hover around the mid-range, a good number of diners opt for more premium experiences, with a significant portion spending over 100 $.
Here’s a quick look at what guests spend per person, based on the latest 59 reviews.
How this Bistro’s value for money stacks up against similar spots in San Francisco.
Overall, we think the pricing feels quite fair for a Bistro in San Francisco, especially considering the range of experiences available. It seems to offer good value whether you’re looking for a solid mid-range meal or something a bit more special.
Customer Reviews: what people think about Caché
Visit Type
- Casual Outing
Group Type
- Friends
Group Size
- Couple
Service Type
- Dine-in
Meal Type
- Breakfast
7
Lovely Atmosphere, Mediocre Food
I visited for brunch one Saturday morning and found the place to be lovely, offering both indoor and limited outdoor seating. I made a reservation in advance to secure outdoor seating. The service was excellent, with very attentive staff.
However, the food was mediocre. My friend and I tried the eggs benedict; while the eggs were cooked well, the hollandaise sauce lacked flavor and depth. The side of potatoes was very good!
The atmosphere was lovely.
- service10
- eggs benedict5
- potatoes8
- food3
- hollandaise sauce4
Price per Person
- $41–$50
Visit Type
- Food Exploration
Service Type
- Dine-in
9
Amazing Brunch and Profiteroles!
My experience at this restaurant was a lovely brunch. The food received 5 stars, with a special mention for the profiteroles, which were described as the best we’ve had in SF.
- food10
- profiteroles10
Visit Type
- Food Exploration
Group Type
- Family
Group Size
- Large Group
Service Type
- Dine-in
Meal Type
- Dinner
9
Cache: An Elevated Dining Gem
Our family of six recently dined at Cache in San Francisco, and it was an experience to remember from start to finish. We decided to go family-style, which turned out to be the perfect way to explore the incredible range of flavors this restaurant offers. The staff were exceptional—warm, friendly, and impressively knowledgeable, especially about wine pairings.
Their recommendations elevated the meal beautifully. We also appreciated that the head chef personally stopped by a couple of times during the evening to check in with guests—a thoughtful touch that made the evening even more special. We began with the cheese board, Sea Bream Sashimi, and mushroom lobster, each dish presented with finesse and bursting with flavor.
For the vegetarian mains, the ratatouille was easily one of the best we’ve ever had—rich, balanced, and deeply comforting, while the green pea soup with feta garnish was absolutely eclectic and refreshing. The meat lovers in our group went for the steak, which was cooked to perfection and quickly disappeared from the table! We couldn’t resist sampling one of each dessert, and each was unique and delicious in its own right.
But the standout was the buckwheat maple syrup tart—a one-of-a-kind creation that was the perfect sweet ending to a flawless meal. Cache is the kind of restaurant that reminds you why dining out can be such a joy—thoughtful service, imaginative food, and a welcoming atmosphere that makes you want to come back. Highly recommended for anyone looking for an elevated yet personal dining experience in San Francisco.
- cheese board9
- Sea Bream Sashimi9
- mushroom lobster9
Price per Person
- $21–$30
Visit Type
- Food Exploration
Service Type
- Dine-in
Meal Type
- Lunch
Noise Level
- Quiet
9
Fantastic Lunch with Delicious Crepes
My experience at this new spot on 9th was fantastic for lunch. I loved the decor and found the staff to be attentive and helpful. We tried the lobster roll, which featured succulent lobster on a great roll, served generously with salad and potatoes.
We also enjoyed the duck buckwheat crepe with delicious onions, mushrooms, and cheese, as well as a salmon crepe that was equally tasty. The menu offers many other great choices that we must return to try.
- decor9
- staff10
- lobster roll9
Visit Type
- Quick Meal
Service Type
- Dine-in
Meal Type
- Lunch
9
Excellent Service and Prix Fixe Deal
My experience at this restaurant was fantastic. The service was excellent, and the staff were very attentive. I highly recommend going for the lunch 3 course prix fixe for only $30, which offers great value for money.
- service10
- attentive staff10
- lunch 3 course prix fixe9
What Caché offers
Planning
- Accepts reservations
- Dinner reservations recommended
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Kids' menu
- Good for kids
- High chairs
Popular for
- Dinner
- Lunch
- Solo dining
Amenities
- Restroom
- Bar onsite
Offerings
- Wine
- Coffee
- Beer
- Cocktails
- Alcohol
Dining options
- Brunch
- Table service
- Dessert
- Dinner
- Seating
- Lunch
Service Options
- Drive-through
- Delivery
- No-contact delivery
- Takeout
- Curbside pickup
- Dine-in
- Outdoor seating
Parking
- Free street parking
Atmosphere
- Romantic
- Cozy
- Trendy
FAQs
What kind of atmosphere and dining options can you expect at Caché in San Francisco's Inner Sunset?
At CachĂ©, you’ll discover a romantic, cozy, and trendy atmosphere perfect for any occasion. You can enjoy a variety of dining options including brunch, lunch, and dinner, with comfortable seating and table service available. Don’t forget to save room for their highly-praised desserts.
What convenient service options and amenities does Caché offer its guests?
CachĂ© provides numerous convenient service options, including dine-in, takeout, delivery, no-contact delivery, curbside pickup, and even a drive-through. You’ll also find amenities like a bar onsite, wheelchair accessible entrance and seating, and free street parking for your convenience.
How does Caché perform overall?
Caché achieves a solid overall score of 7.9 with 79.9% customer satisfaction. Its Ambience (8.9) and Service (8.2) are particularly strong, while Food (7.8) is good, though Value (4.6) is an area for improvement.
What makes Caché's atmosphere special?
Customers frequently praise CachĂ©’s welcoming atmosphere and beautiful space, often highlighting the charming patio and overall great vibe that makes dining a joy. The attention to detail in the setting is often noted.
Are there any common concerns about dining at Caché?
Some guests have noted issues with value, citing high prices for certain items and small portions. There have also been isolated reports of inconsistent service conduct, including specific staff interactions and cold outdoor seating.
Location
1235 9th Ave, 94122 San Francisco
Opening hours
Monday
11:00 AM – 2:00 PM, 5:00 PM – 9:00 PM
Tuesday
Closed
Wednesday
5:00 PM – 9:00 PM
Thursday
11:00 AM – 2:00 PM, 5:00 PM – 9:00 PM
Friday – Saturday
11:00 AM – 2:00 PM, 5:00 PM – 9:30 PM
Sunday
11:00 AM – 2:00 PM, 5:00 PM – 9:00 PM