Uploaded by Top-Best.com Dec 16, 2018

Corn Fritters

Ingredients:

Instructions:

Beat together all the ingredients, except the corn and oil. Be sure to season the batter well. Stir in the corn.

Pour enough oil into a deep-sided frying pan to fill it by one-third and heat it.

Take a tablespoon of the batter and drop it into the hot oil. You can fry about six fritters at a time, depending on how big your frying pan is.

Fry the fritters until golden brown, then turn them over to fry the other side.

Drain on paper towels before serving.

Written by Top-Best.com