Uploaded by Top-Best.com Sep 19, 2019

Herb Rub for Beef

This flavorful rub can be used on grilled pork chops and grilled pork tenderloin. It's also delicious on grilled lamb chops and rack, shoulder, or leg of lamb, and grilled steak.

Ingredients:

Instructions:

Mix all the ingredients in a small bowl. If you use dried herbs, the rub will keep at room temperature in a sealed jar for up to 2 months. If it's made with any or all fresh herbs, it will keep, sealed, in the refrigerator for about 2 weeks.

Related Recipes: Chipotle-Orange Marinade Spice Rub for Pork or Beef Orange-Ginger Marinade for Beef Bourbon Barbecue Sauce Sesame-Ginger Marinade Marinated Steak Chipotle Rib Eye Steaks with Amazing Glaze

Written by Top-Best.com